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Type : Whole Spices
Certification : FSSAI
Shelf Life : 2 Year
Storage : Store in a cool dry place
Packing type : Packed in Plastic Packets
Type : Black Pepper
Style : Raw
Application : Cooking
Cultivation Type : Common
Shelf Life : 1Year
Type : Whole Spices
Cultivation Type : Organic
Feature : Free From Contamination, Good Quality, Pure, Rich In Taste
Storage : Store in a cool dry place
Packing type : Packed in Plastic Packets
Calories : 311/100gms
Total Fat : 7 g/100gms
Sodium : 18 mg/100gms
Potassium : 119 mg/100gms
Protein : 11 g /100gms
Botanical Name : Cuminum Cyminum L.
Family Name : Apiaceae ( Umbelliferae)
Hindi Name : Jeera
Storage : Store in a cool dry place
Packing type : Packed in Plastic Packets
Saturated fat 0.7 g : 3%
Potassium 1,186 mg : 33%
Total Carbohydrate 55 g : 18%
Dietary fiber 21 g : 84%
Storage : Store in a cool dry place
Calories : 274 Per 100 Gram
Comman Name : Laung In India
Total ash : 7% max
Acid insoluble ash : 1% max
Storage : Store in a cool dry place
Benefits : Boost Blood Circulation, Keep Your Digestive System Healthy
Grade : Food Grade
HIndi Name : Javitri
Storage : Store in a cool dry place
Packing type : Packed in Plastic Packets
Protein : 13 g
Iron : 96%
Total Carbohydrate : 50 g
Carbohydrate : 50 g
Storage : Store in a cool dry place
Usage : Used in Various Multi-flavored or Plain Cuisines for Taste and Great Aroma
Vitamins : Vitamin C, Vitamin E
Carbohydrates : 74.1g
Storage : Store in a cool dry place
Packing type : Packed in Plastic Packets
Shelf Life : 24 Months
Grade : A
Availability : Round the Year
Storage : Store in a cool dry place
Packing type : Packed in Plastic Packets
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Mobile : +91-7601805280
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E-mail : mandaraoverseas@gmail.com